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MEET OUR CHOCOLATE VAULT STAFF

We'd like you to meet our special staff here at The Chocolate Vault. 
Everyone works hard to make your Chocolate Vault experience special.
 

MOLDING and ENROBING DEPARTMENT
 


Kim
Coating caramels
 using "Lucy's"
favorite machine

 


Paula
Molding chocolate
novelties using one
of our 16,000 molds
 


Tim

Hand painting
chocolate molds
to prevent air bubbles
 




Tempering chocolate.
Round and round it goes...

 




ChocoLove is in the air"
...or almost.

 



Pam
Artist at work....
painting molds with
chocolate!

 

 

PACKAGING DEPARTMENT
 


Debbie
Placing completed
chocolate favors
into cellophane bags.
 


Linda
Adding cellophane,
ribbon trim
and message tags.

 


Julie
Don't let those
froggies hop away.
Tie 'em up purty!

 

 

SHIPPING DEPARTMENT
 



Tim
ColdPacking chocolate favors
to be shipped all over the USA.

 



Jim
The Boss helping out
on a busy day.

 


 

 
       



Boss
Jim
Chocolatier, Owner,
Plant Manager,
and Jim of all Trades.

 
     



Boss-ette Barb
Chocolatier, Owner,
Customer Service Manager,
and Barb of All Trades.

 


Hop on back to Home

CAN WE HELP YOU FIND IT?
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HOLIDAYS
Christmas | Easter | Mother's Day | Father's Day | Halloween | St.Patrick's Day |
Thanksgiving | Valentine's Day

SPECIAL OCCASIONS
Baby Shower | Christening | First Communion | Graduation | Wedding Favors |
Kids Party Favors

MISCELLANEOUS
How to Order | Folks are Talking | Presentation Choices  |
Featured Links | E-Mail | Privacy Statement | Gift Certificates

You're visiting our "satellite" candy store on line.
 


HOW TO REACH US!

BY PHONE:
LOCAL:
1-517-688-3388
TOLL FREE: 1-800-525-1165

BY FAX:
TOLL FREE:
1-800-525-1165

E-MAIL:
custserv@chocolatevault.com


THE CHOCOLATE VAULT
8475 Chicago Road (US 12)
Horton, MI 49246

Phone and Online Hours:
9:30 a.m. to 8:00 p.m.
Eastern Standard Time.

 

We accept the following
credit cards:




Click on our
"How to Order"
page for more
information.



Copyright ©1998 through 2008 The Chocolate Vault. All Rights Reserved.
Last Update: 11/07/2008 11:25 AM by BMc